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Cheffin’ it Up : Italian Sausages and a Veg-fry

January 26, 2016January 26, 2016 • mramunga

Mushrooms, Cabbage, Red onions, Camembert and 2 kinds of Italian Sausages.

Tasty

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Posted in breakfast, cabbage, camembert, dinner/supper, gluten-free, italian sausage, ketogenic, mramungaskitchen, red onion, sausages, white cabbageTagged cheffinitapp, cheffinitup, dinner, italian sausages, Mr Amunga's Kitchen, mramungaskitchen, mushrooms, nom nom nomBookmark the permalink.

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