Cheffin' it up

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September 18, 2015August 10, 2015

Red Cabbage, Lamb Ratatouille

September 3, 2015August 4, 2015

Chapadilla in Nai

September 1, 2015August 4, 2015

San Fran Hot Dogs

August 23, 2015August 17, 2015

Cheffin Ideas : Assortment of Dishes

August 20, 2015August 3, 2015

Boerewors Burger on Whole Wheat with Sweet Corn

July 5, 2015June 3, 2015

Cheffin’ Ideas : Breakfast Dinner Combo – Goat Patty N Hash

June 18, 2015June 1, 2015

Cheffin’ it Up : White Rice n Soy-Mushroom Goat Kidneys

June 15, 2015June 3, 2015

Cheffin’ Ideas : Sweet n Sour Pork n Veg

June 13, 2015June 13, 2015

Chapati w/ Chicken and Steamed Cabbage

June 11, 2015June 1, 2015

Boerewors Sausage n Scrambled for Dinner

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specials

  • Dolly Varden, NYC : Dishing Dish | You Are What You Consume pt. 20.3
  • Cheffin’ it up: Leek Gratin
  • Dolly Varden, NYC : Dishing Dish | YAWYC 20.1
  • Cheffin’ it Up : Links, Oranges and Cheese
  • Cheffin’ it Up : Mushrooms, Pork and Greens

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beef black pepper breakfast brie broccoli button mushroom cabbage carrots chapati cheese cheffinideas chicken chicken breast cilantro coleslaw dinner/supper eggs found eats fried fungi fusion garlic ghee gluten-free goat homemade kenya kenyan ketogenic lettuce lunch meat mramungaskitchen mushrooms nairobi nom nom nom pan-fried potatoes red bullet pepper red onion salad scrambled tomato wheat white cabbage

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