Cheffin' it up

c33 culinary blog

Menu

Skip to content
  • Home
  • Kitchens
    • Mr Amunga’s Kitchen
  • Policy
  • Recipes

kenya

November 26, 2015August 19, 2015

Crispy Tripe Salad

November 20, 2015August 19, 2015

Found Eats : Curry at Diamond Plaza

November 18, 2015August 19, 2015

Sunny SIde Eggs, Avonnana Salad and Choma Sausages.

November 14, 2015August 18, 2015

Cheffin’ ideas : ‘Tates n ‘Slaw n more

November 12, 2015August 18, 2015

Ugali, Cabbage, Liver n Parsley

November 6, 2015August 17, 2015

French Fries n Calamari

November 4, 2015August 4, 2015

Cheffin Ideas : Chappadilla n fries

November 1, 2015August 18, 2015

Palak Paneerish

October 30, 2015August 18, 2015

Turmeric Taters n Scrambled Eggs

October 26, 2015August 17, 2015

Red Cabbage Keto Wrap

Posts navigation

Older posts
Newer posts

specials

  • Dolly Varden, NYC : Dishing Dish | You Are What You Consume pt. 20.3
  • Cheffin’ it up: Leek Gratin
  • Dolly Varden, NYC : Dishing Dish | YAWYC 20.1
  • Cheffin’ it Up : Links, Oranges and Cheese
  • Cheffin’ it Up : Mushrooms, Pork and Greens

Reservations

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org

Subscribe to Blog via Email

Enter your email address to subscribe to Cheffin\' it Up and receive notifications of new posts by email.

Join 88 other subscribers

food stuffs

beef black pepper breakfast brie broccoli button mushroom cabbage carrots chapati cheese cheffinideas chicken chicken breast cilantro coleslaw dinner/supper eggs found eats fried fungi fusion garlic ghee gluten-free goat homemade kenya kenyan ketogenic lettuce lunch meat mramungaskitchen mushrooms nairobi nom nom nom pan-fried potatoes red bullet pepper red onion salad scrambled tomato wheat white cabbage

categories

full menu

like us on facebook

like us on facebook
Proudly powered by WordPress • Theme: Pictorico by WordPress.com.